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Indian Cooking Recipe : Yoghurt Dressing

Ingredients for the Recipe
3 teacups fresh curds
2 tsp capsicum, chopped
2 tsp onions, chopped
1 green chilli, chopped
2 tbsp fresh cream
salt to taste


Recipe (How to Make Easy):
Tie the curds in a thin cloth and hang for 2 hours to allow the water to drain out.
To the thickened curds, put the capsicum, onions, chilli, cream and salt.
Ready to serve.

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Dal moth is a spicy and crispy snack made from gram flour, asafoetida, turmeric powder, chili powder, moong, sugar, amchur, oil and salt. Its delicious and is popular as an anytime snack or serves as a very good tea snack. [See Recipe]

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