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Indian Cooking Recipe : Vegetarian Croquettes
Ingredients for the Recipe
500 gm potato, boiled and mashed
4 tbsp milk
3 tbsp flour
½ tsp baking powder
2-3 green chillies
Oil for frying the croquettes
Salt to taste
Recipe (How to Make Easy):
Mix all the ingredients together.
Oil your palms and divide the mixture into
Shape each part into elongated rolls and deep-fry in oil
till they becomes golden brown.
Ready to serve.
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