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Indian Cooking Recipe : Rice Flakes Chaat

Ingredients for the Recipe

1 bowl rice flakes
1 onions, finely chopped
½ bowl peanuts, peeled and roasted
Salt and pepper to taste
A small plate tomato and cucumber
A small bunch corriander leaves

Recipe (How to Make Easy):

First of all roast the rice flakes in oil and transfer it into a large bowl.
Now add the chopped vegetables, groundnuts and also the corriander leaves to the bowl.
Now sprinkle a reasonable amount of salt and pepper and mix well.
Ready to serve.

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Dal moth is a spicy and crispy snack made from gram flour, asafoetida, turmeric powder, chili powder, moong, sugar, amchur, oil and salt. Its delicious and is popular as an anytime snack or serves as a very good tea snack. [See Recipe]

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