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Indian Cooking Recipe : Prawns in Garlic Sauce

Ingredients for the Recipe
100 gms prawns cleaned
80 gms maida
1 cup milk
salt to taste
1 tbsp butter
20 gms cheese
1 tbsp white sauce
oil to fry


Recipe (How to Make Easy):
Prepare a paste with maida, water, salt & pepper.
Dip prawn in maida and fry. Add white sauce to the fried prawn.
Dot with butter and cheese and bake at 150ºC for 10 minutes.

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Dal moth is a spicy and crispy snack made from gram flour, asafoetida, turmeric powder, chili powder, moong, sugar, amchur, oil and salt. Its delicious and is popular as an anytime snack or serves as a very good tea snack. [See Recipe]

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