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Indian Cooking Recipe : Potato Curry

Ingredients for the Recipe
1 pound potatoes
¼ tsp turmeric
a small pinch hing
1tsp chilli powder
½ tsp urad dal
¼ tsp mustard
3 tsp cooking oil
1 tsp salt to taste

Recipe (How to Make Easy):
Dice potatoes with skin.
Heat oil in a pan and put the mustard.
When they crackle, add urad dal, hing, turmeric and the diced potatoes.
Allow it to simmer and add salt and allow it to cook until the potatoes turn light brown.

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Dal moth is a spicy and crispy snack made from gram flour, asafoetida, turmeric powder, chili powder, moong, sugar, amchur, oil and salt. Its delicious and is popular as an anytime snack or serves as a very good tea snack. [See Recipe]

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