banner
(sanskrit) bhAvAkUta n. the first emotions of love
 

My Favorite Dishes

My Favorite Sweets

Most Popular Recipes

pictures  asian indian girls boys free online dating

SUBSCRIBE: Receive updates by email: Food, Jokes!

« Back to Recipes List

Indian Cooking Recipe : Port Wine Jelly

Ingredients for the Recipe
300 ml port wine
60 g sugar
30 g gelatine
2 tbsp raspberry jelly
cochineal
60 ml water


Recipe (How to Make Easy):
Put water, sugar, raspberry jelly and gelatine into a pan and leave to soak for 5 minutes. Heat slowly until dissolved.
Add half the port wine and colour dark red with a few drops of cochineal.
Strain through double muslin; add the rest of the wine.
Pour into a wet mould.

Most Popular Snacks

cooking indian food recipe

Dal moth is a spicy and crispy snack made from gram flour, asafoetida, turmeric powder, chili powder, moong, sugar, amchur, oil and salt. Its delicious and is popular as an anytime snack or serves as a very good tea snack. [See Recipe]

LANGUAGES: Arabic, Filipino, Hindi, Indonesian.

Copyright (c) 2005-2011, Bhavakuta.com. All rights reserved.
Photos from istockphoto.com.
Links | Contact

Popular Countries: USA, United Kingdom, Sri Lanka, Thailand, Singapore, India, Canada, UAE, Japan, China, Indonesia, Malaysia, Philippines