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Indian Cooking Recipe : Poori Masala

Ingredients for the Recipe
2 cup wheat flour
3 tsp rava
¼ tsp salt
cooking oil

Recipe (How to Make Easy):
Soak rava in little water for 15 minutes.
Knead wheat flour, rava and salt to make a fine dough.
Make small balls, pat it on little wheat, and make thin crust with a rolling pin and deep fry in oil.

Most Popular Snacks

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Dal moth is a spicy and crispy snack made from gram flour, asafoetida, turmeric powder, chili powder, moong, sugar, amchur, oil and salt. Its delicious and is popular as an anytime snack or serves as a very good tea snack. [See Recipe]

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