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Indian Cooking Recipe : Plum Juice

Ingredients for the Recipe

500 gms fresh plums
3 cups water
1 to 1 ½ cups rose syrup
1 tsp cumin powder
½ tsp black pepper-ground
1 tsp salt
1 ½ to 1 tsp citric acid

Recipe (How to Make Easy):

Put plums in water, boil for about 3 minutes. Cool.
Remove pits by hand.
Put plums in blender and strain.
Add all above ingredients.
Mix and serve cold on ice.

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Dal moth is a spicy and crispy snack made from gram flour, asafoetida, turmeric powder, chili powder, moong, sugar, amchur, oil and salt. Its delicious and is popular as an anytime snack or serves as a very good tea snack. [See Recipe]

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