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Indian Cooking Recipe : Pista Icecream

Ingredients for the Recipe

3 cups milk
3/4 th cup sugar
5 tbsp corn flour (cornstarch)
5 drops vanilla essence
5 drops yellow and green color
1 cup cream
Crushed pista

Recipe (How to Make Easy):

Boil milk and add cornstarch dissolved in little water. Cook till it becomes thick.
Add sugar. Remove milk from gas and allow it to cool down.
Add vanilla essence and colors in it.
Beat it a lot and add cream in it. Keep it in the refrigerator for 1 hour.
Beat it again. Then add crushed pista in it. Now cool it in a freezer.

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Dal moth is a spicy and crispy snack made from gram flour, asafoetida, turmeric powder, chili powder, moong, sugar, amchur, oil and salt. Its delicious and is popular as an anytime snack or serves as a very good tea snack. [See Recipe]

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