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Indian Cooking Recipe : Party Punch

Ingredients for the Recipe

1 big bottle of Lime/Pineapple/
Orange Soda
½ litre vanila Icecream
½ litre vanila sorbet
1 litre ginger soda
1 can (small) red cherries
1 can (small) delmont mix Fruit
1 can sprite

Recipe (How to Make Easy):

Mix in a bowl all above ingradients, 10 minute before serving and keep in bowl with 2 cup crushed (very small pieces) ice.
If you serve, occationaly stir to avoid fruit left at bottom.

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Dal moth is a spicy and crispy snack made from gram flour, asafoetida, turmeric powder, chili powder, moong, sugar, amchur, oil and salt. Its delicious and is popular as an anytime snack or serves as a very good tea snack. [See Recipe]

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