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Indian Cooking Recipe : Orange Cake

Ingredients for the Recipe

1 cup sugar
5 egg yolks (save the egg whites)
1 orange
(juice and finely grated rind)
1 cup maida
3 ½ tsp baking powder

Recipe (How to Make Easy):

In a large bowl mix all the above ingredients.
Fold in 5 egg whites (beaten stiff).
Pour cake mixture into a buttered cake pan. Bake at 375 degrees for 10 minutes.
Lower oven heat to 350 degrees and bake for another 30 minutes.
Remove the cake from oven and cool.
When cake has cooled, remove from pan to a cake plate.
Cut into individual diamond-shaped pieces and serve.

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Dal moth is a spicy and crispy snack made from gram flour, asafoetida, turmeric powder, chili powder, moong, sugar, amchur, oil and salt. Its delicious and is popular as an anytime snack or serves as a very good tea snack. [See Recipe]

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