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Indian Cooking Recipe : Mango Rasayan

Ingredients for the Recipe
4 mangoes,
1 cup sugar
2 cups milk
3 cardamom pods

Recipe (How to Make Easy):
Peel mango. Discard stone. Cut into small pieces.
Put sugar and powdered cardamom.
Boil milk and cool it.
Remove cream and mix milk with mango pieces.

Most Popular Snacks

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Dal moth is a spicy and crispy snack made from gram flour, asafoetida, turmeric powder, chili powder, moong, sugar, amchur, oil and salt. Its delicious and is popular as an anytime snack or serves as a very good tea snack. [See Recipe]

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