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Indian Cooking Recipe : Khajur Imli ki Chatni

Ingredients for the Recipe
2 cups dates (khajur), deseeded
¼ cup tamarind (imli), deseeded
1 cup jaggery (gur), grated
1 tsp chilli powder
a pinch asafoetida (hing)
salt to taste

Recipe (How to Make Easy):
Wash the dates and tamarind and keep them in a saucepan.
Put the jaggery, chilli powder, asafoetida, salt and 4 cups of water and allow it to boil for 20 to 25 minutes.
Cool and strain the mixture through a sieve.
Use whenever required. Keep it in a refrigerator.

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Dal moth is a spicy and crispy snack made from gram flour, asafoetida, turmeric powder, chili powder, moong, sugar, amchur, oil and salt. Its delicious and is popular as an anytime snack or serves as a very good tea snack. [See Recipe]

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