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Indian Cooking Recipe : Icecream Custard

Ingredients for the Recipe

6 tsp vanilla custard
3 cups vanilla icecream
1 cup sugar
500 gms milk
Fruits like apple, asian pear, banana, strawberry, orange.
Sliced almonds and raisins.

Recipe (How to Make Easy):

Boil the milk. Add custard powder, cold water and sugar in a mixture and blend them and add them in the boiling milk.
Lower the heat immediately and stir continuously for few sec and take it away from heat.
After the custard has cooled down again put it in the mixture add icecream to it and blend it for a nice frothy mixture.
Refrigerate it and serve with fruits, almonds and raisins mixed.

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Dal moth is a spicy and crispy snack made from gram flour, asafoetida, turmeric powder, chili powder, moong, sugar, amchur, oil and salt. Its delicious and is popular as an anytime snack or serves as a very good tea snack. [See Recipe]

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