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Indian Cooking Recipe : Green Bhaji

Ingredients for the Recipe

3 bunches spinach
2-3 big onions
2 cups peas
8-10 flakes garlic
1" ginger
8 green chillies
½ tsp turmeric powder
4 tomatoes
3-4 tbsp oil/ghee
Salt to taste
1 bunch coriander leaves

Recipe (How to Make Easy):

Grind ginger, garlic, chillies, coriander to a fine paste adding very little water.
Heat ghee/oil add sliced onions & saute till brown.
Add the ground masala & fry on low heat till oil separates.
Add turmeric, salt, peas (cook it if ur using fresh ones), chopped spinach, chopped tomatoes.
Pour enough water, cover & cook in med. Heat till tender.
Mix ½ tsp garam masala powder before removing from fire.

Most Popular Snacks

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Dal moth is a spicy and crispy snack made from gram flour, asafoetida, turmeric powder, chili powder, moong, sugar, amchur, oil and salt. Its delicious and is popular as an anytime snack or serves as a very good tea snack. [See Recipe]

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