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Indian Cooking Recipe : Eggless Ice Cream
Ingredients for the Recipe
1 cup milk
1 tbsp corn flour heaped
7 tbsp sugar
1 & ½ tbsp condensed milk
1 cup cream
1 tsp vanilla essence
5 drops of red/yellow colour.
Recipe (How to Make Easy):
Boil the milk. Mix corn flour with a little cold milk and add to
the boiling milk.
Cook till slightly thick.
Add sugar and condensed milk. Mix well or blend in a mixes.
When cold add cream and mix again. Add vanilla essence and few drops of food
Freeze in a closed container.
Beat it up with eggbeater or in a blender after it is half set. Freeze again.
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Dal moth is a spicy and crispy snack made from gram flour, asafoetida, turmeric powder, chili powder, moong, sugar, amchur, oil and salt. Its delicious and is popular as an anytime snack or serves as a very good tea snack. [See Recipe]
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